The Bureau of Taste

Small Bites & Canapes

  • Mushroom Crepes with Chestnut Flour

    Mushroom Crepes with Chestnut Flour

    • Swedish Waffles with Whipped Cream and Cloudberry Jam

      Swedish Waffles with Whipped Cream and Cloudberry Jam

      • Easy

    • Truffle Mustard Rarebit Recipe

      Truffle Mustard Rarebit Recipe

      • Easy

    • Salted Caramel Profiteroles Recipe

      Salted Caramel Profiteroles Recipe

      • 50

      • Easy

    • Street Food Recipes From Around The World

      Street Food Recipes From Around The World

      April 26th, 2021
    • How To Make Mexican Tamales

      How To Make Mexican Tamales

      • Overnight with 90 minutes cooking

      • Intermediate

    • Oven-Baked Smoked Chipotle Chicken Wings

      Oven-Baked Smoked Chipotle Chicken Wings

      • Easy

    • How To Make Beef Jerky - Three Great Jerky Recipes

      How To Make Beef Jerky - Three Great Jerky Recipes

      • Overnight with 6-8 hours dehydrating

      • Intermediate

    • Lamb Martabak (Martabak Daging) - lamb parcels being dipped in a red sauce

      Lara Lee's Lamb Martabak (Martabak Daging)

      • Intermediate

    • Pão de Queijo - Brazilian Cheese Balls

      Pão de Queijo - Brazilian Cheese Balls

      • Easy

    • Yakitori Chicken

      Yakitori Chicken Recipe

      • 1 hour

      • Easy

    • Yum Bun Chinese Steamed Buns Recipe

      Yum Bun Chinese Steamed Buns Recipe

      • Under 4 hours

      • Difficult

    • The Chicken And Rice Cookbook: Mutton Satay Recipe

      The Chicken And Rice Cookbook: Mutton Satay Recipe

      • Easy

    • Black Sea Börek Recipe

      Black Sea Börek Recipe

      • Easy

    • Easy Za'atar Flatbread Recipe

      Easy Za'atar Flatbread Recipe

      • 2 hours 35

      • Intermediate