The Bureau of Taste

Main Course

  • Cold soy milk soup noodle

    Korean Cold Soy Milk Noodle Recipe - Kong Guksu

    • 15 minutes

    • Easy

  • Korean All-Purpose Yuzu Salad Dressing Recipe

    Korean All-Purpose Yuzu Salad Dressing Recipe

    • 5 minutes

    • Easy

  • Bibimbap In Seoul: Squid & Tobiko Roe Bibimbap Recipe

    Bibimbap In Seoul: Squid & Tobiko Roe Bibimbap Recipe

    • 15 minutes

    • Easy

  • Sweet Potato Noodle Korean Japchae Recipe

    Sweet Potato Noodle Korean Japchae Recipe

    • 15 minutes

    • Easy

  • Arroz Negro - Spanish Black Rice Recipe

    Arroz Negro - Spanish Black Rice Recipe

    • 1 hour 20 mins

    • Intermediate

  • Thai Panang Curry Shirataki Noodle Recipe

    Thai Panang Curry Shirataki Noodle Recipe

    • 20 minutes

    • Easy

  • Vietnamese Pho With Shirataki Noodle Nests Recipe

    Vietnamese Pho With Shirataki Noodle Nests Recipe

    • 25 minutes

    • Easy

  • Sichuan Style Greens With Minced Pork

    Sichuan Style Greens With Minced Pork Recipe

    • 30 minutes

    • Easy

  • Chinese Stir-Fried Eggs With Tomatoes

    Chinese Stir-Fried Eggs With Tomatoes Recipe

    • 15 minutes

    • Easy

  • Cod In Vizcaina Sauce Recipe

    Cod In Vizcaina Sauce Recipe

    • 1 hour 40 minutes

    • Intermediate

  • Korean Banchan: Perfect Summer Salads

    Korean Banchan: Perfect Summer Salads

    by Nicola Lando
    • Easy

  • Fava Bean Falafel Recipe

    Fava Bean Falafel Recipe

    • 5 hours soaking with 15 minutes cooking

    • Intermediate

  • Shira Ae - Creamy Japanese Tofu Salad Recipe

    Shira Ae - Creamy Japanese Tofu Salad Recipe

    • 25 minutes

    • Easy

  • Traditional Italian Farro Soup Recipe

    Traditional Italian Farro Soup Recipe

    • 1 hour 10

    • Easy

  • Persian Fesenjan Stew Recipe

    Persian Fesenjan Stew Recipe

    • 1 hour

    • Intermediate