We love to hear what you’re cooking with Sous Chef ingredients, so we’ve asked you to get in touch! Each month we're choosing someone at random to receive a £50 Sous Chef Gift Voucher until the end of February 2014.
November’s winner is Stan B, whose stunning 7 course menu is detailed below. There was a diverse range of cooking with dishes from Mexico, the Basque Country and Italy as well as baking to celebrate Halloween and Thanksgiving.
To enter, and to see your creations here just email a photo and description of the dish to firstname.lastname@example.org, and confirm you’re happy for it to be shared on the site. December's draw is on 1st January, so send us your photos before then.