BBC Good Food

For a satisfying, easy dinner with a spicy kick, Good Food use nduja in a recipe for baked hake with chickpeas and mussels.


Latest Articles & Recipes

  • The Times

    The Times

    June 7th, 2021
  • Red magazine

    Red magazine

    May 20th, 2021
  • The Daily Mail

    The Daily Mail

    April 26th, 2021