Welcome to Christmas at Sous Chef!
Find stunning classics from around the world: a hand-painted German nutcracker, lustrous copper cookware, pear wood Christmas biscuit moulds and hammered-finish Japanese knives.
For thrillseekers, there’s the Big Chilli Advent Calendar – will you brave the Carolina Reaper, the world’s hottest chilli?
Lovers of Japanese kawaii will swoon for the panda planters and geisha bento boxes.
Most importantly there are delicious treats for gifting throughout November and December. We spent the last nine months tasting panettones to bring you the best. And if you haven’t tried Lakrids liquorice, it’s a must. Pull a Brussel sprouts cracker to get the festivities started!
Plus much, much more. So read on – we hope you love the selection as much as we do.