Belazu Chermoula, 130g

Description

The Belazu Chermoula is a marinade used in Moroccan and Tunisian cooking. The Belazu Chermoula is made with fresh coriander and hand-picked parsley, blended with other traditional Mediterranean ingredients, including Beldi preserved lemons, for a warm, intense flavour with a hint of citrus.

Use the chermoula paste as a rub for meat and fish before grilling or stir together with mayonnaise or hummous for a dip.

Ingredients: vegetable oils (sunflower oil & rapeseed oil in varying proportion), preserved lemons (sulphites) (24%), onions, capers, fresh coriander (4%), fresh parsley, salt, cumin (2%), garlic puree, dried coriander, red chilli peppers, dried mixed spices. 

Allergy advice: For allergens, see ingredients listed in bold.

Delivery

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Disclaimer

These summary details have been prepared for information purposes only, and are designed to enhance your shopping experience on the Sous Chef website.  While we have taken care in preparing this summary and believe it is accurate, it is not a substitute for your reading the product packaging and label prior to use.  You should note that products and their ingredients are subject to change.