Wooden Kueh Mould
Description
These wooden kueh moulds are used to shape glutinous rice flour cakes and other Southeast Asian pastries, such as mooncakes. A mooncake is a round pastry with a rich red bean filling.
Shaped pastries and Chinese mooncakes are traditionally made to celebrate both the mid-Autumn festival, Zhongqiujie and Chinese New Year.
These wooden moulds are hand carved - and many still have the pencil marks showing how they have been cut.
Instructions for using the moulds for mooncakes: Separate the pastry into 15g pieces and roll them into round balls. Also separate the bean curd filling into 35g pieces and roll into round balls. Flatten the pastry into a round, flat disc and wrap it around the red bean filling. Roll the mooncakes in a little flour before pressing them into the mooncake mould. Tap the mould firmly on its side to release the mooncake. Bake until the pastry takes on a rich, golden colour.
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Origin: China
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Size: Approx. 5-6cm in diameter
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SKU: LO0020C
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Categories:
Asian Cookware & Wok Shop Asian Store-Cupboard Staples Baking Supplies & Equipment Baking Tins & Moulds Cake Moulds Chinese Cookware Chinese Food & Ingredients Cookie & Pastry Cutters Last Chance Southeast Asian Food & Ingredients
Delivery
Delivery Option | Price |
---|---|
EVRi ? | £4.50 or FREE for orders over £60 |
DPD Express ? | £7 or FREE for orders over £100 |
DPD Signature Required ? | £7 or FREE for orders over £60 |
DPD Saturday or Sunday ? | £9 or FREE for orders over £150 |
Disclaimer
These summary details have been prepared for information purposes only, and are designed to enhance your shopping experience on the Sous Chef website. While we have taken care in preparing this summary and believe it is accurate, it is not a substitute for your reading the product packaging and label prior to use. You should note that products and their ingredients are subject to change.