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Sous Vide Cooking

Sous Vide cooks food in water at a very precise temperature, often lower than you’d use in conventional cooking. To understand more about sous vide cooking, read our introductory guides Getting Started with Sous Vide: Your Questions Answered and Converting a sous vide sceptic.

There are two types of sous vide machines. Firstly the SousVide Supreme, which has the heating element and water bath in one neat package, designed especially for home use. The silver SousVide Supreme is made of brushed stainless steel, is accurate to 1°C and holds up to 10l. There is also the smaller SousVide Supreme Demi. SAVE £25 when you buy the Deluxe SousVide Supreme Set together, which contains all you need to master sous vide cooking.

The second type of sous vide machine is a ‘thermal circulator’ which includes both a heating element and circulating pump to speed up the circulation of water. The Polyscience Creative Thermal Circulator clips onto a stock pot, or polycarbonate container, is accurate to 0.1°C, and can heat larger volumes of water – suitable for restaurants and gastropubs, or even home cooks wanting to cook larger joints – such as the Christmas turkey! We'd recommend the SousVide Supreme vacuum sealer  for use with all of the sous vide machines. Please call us if you have any questions.

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  1. SousVide Supreme Deluxe Set

    Deluxe Sousvide Supreme Sous Vide Set

    SAVE £25 when you buy the items together. The ultimate starter set, from the world leader in sous vide at home - SousVide Supreme. Learn More

  2. SousVide Supreme 10l Sous Vide Water Bath

    Sousvide Supreme

    (3 Reviews)

    All-in-one sous vide machine, perfectly designed for the home cook

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  3. Sousvide Supreme Demi

    Sousvide Supreme Demi


    Small-footprint version of the Sous Vide Supreme, perfect for individual portions

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  4. Polyscience Sous Vide Creative Thermal Circulator

    Polyscience Sous Vide Creative Thermal Circulator

    Perfect for gastropubs, restaurants, or cooking larger joints Learn More

  5. SousVide Supreme Vacuum Sealer

    Sousvide Supreme Vacuum Sealer


    Great home vacuum sealer for sous vide cooking

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  6. Sousvide Roll Of Vacuum Bags

    Sousvide Roll Of Vacuum Bags


    Cut these the bags to just the size you need

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  7. Embossed Vacuum Bags, Small

    Embossed Vacuum Bags, Small

    Large pack of 100 small vacuum bags, perfect size for two chicken breasts, or a large steak. Learn More

  8. Embossed Vacuum Bags, Large

    Embossed Vacuum Bags, Large


    Bulk pack of 100 large bags, perfect size to fit a large côte de bœuf, or a half pork shoulder

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  9. Super Chef's Blowtorch

    Super Chef's Blowtorch


    Professional cooking torch for browning sous vide meat, caramelising desserts and skinning fruit

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  10. Under Pressure

    Under Pressure



    Thomas Keller's peerless guide to sous vide cookery. A must-read for anyone seeking to explore this revolutionary technique

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