Soba Noodles, 720g

Description

Enjoy soba noodles hot or cold with a tsuyu broth or dipping sauce. Soba noodles are made with buckwheat flour as well as wheat flour. The buckwheat flour has an intensely nutty flavour, so many Japanese soba dishes keep other flavours fresh and light. Soba noodles are popularly eaten on New Year’s Eve in Japan, in a dish called toshikoshi soba (New Year Soba). This is a warming soba noodle soup with dashi, mirin and soy sauce (though tsuyu soup base can be used for convenience), and is garnished with fresh spring onions and crispy flakes of tempura batter.

Each bundle of soba serves two people.

Ingredients: wheat flour, buckwheat flour (25.1%), water, salt. Contains allergens: gluten (wheat). Store in a cool, dry place.

Product Highlights

  • Made with buckwheat & wheat flour
  • Nutty flavour
  • Serve hot or cold with dipping sauce
  • Pair with fresh flavours
  • Add to soup with dashi, mirin and soy sauce

Delivery

Delivery Option Price
EVRi ? £4.50 or FREE for orders over £60
DPD Express ? £7 or FREE for orders over £100
DPD Signature Required ? £7 or FREE for orders over £60
DPD Saturday or Sunday ? £9 or FREE for orders over £150
For further delivery information please see our Delivery page

Disclaimer

These summary details have been prepared for information purposes only, and are designed to enhance your shopping experience on the Sous Chef website.  While we have taken care in preparing this summary and believe it is accurate, it is not a substitute for your reading the product packaging and label prior to use.  You should note that products and their ingredients are subject to change.

Recipes & Articles

  • Vegan Miso With Buckwheat Noodles Recipe

    Vegan Miso With Buckwheat Noodles Recipe

    • 2 hours 30

    • Easy