Lakrids Easter - Mint Chocolate Coated Liquorice

Out of stock - call to pre-order


Origin: Denmark
SKU: DI0050
Size: 150g
Minimum Shelf Life: 3 months



Lakrids Easter is a limited edition combination of peppermint, chocolate and liquorice. A soft, sweet liquorice centre is coated in smooth Belgian milk chocolate and encased in a crisp sugar shell, infused with cool peppermint. Lakrids Easter treats make a unique alternative to a traditional Easter egg or after-dinner mints.

Lakrids liquorice comes all the way from one of the finest liquorice producers in Denmark, the home of liquorice. In 2007, Lakrids started as the dream of Johan Bülow, who didn’t understand why liquorice was so rarely blended with other flavours. Nor why liquorice had traditionally been made using wheat flour, instead of a gluten free flour. It turns out that both are very difficult! But with much trial and error, Johan Bülow started to produce some of the finest liquorice in the world. Lakrids liquorice is only made with gluten free rice flour, and he treats liquorice as a spice – one which enhances and perfectly complements other flavours.

Ingredients: 51% Belgian milk chocolate (sugar, cocoa butter, whole milk powder, cocoa mass, emulsifier: soy lecithin, natural vanilla flavouring), 17% cane sugar, rice flour, invert sugar, treacle, 1.9% raw liquorice, glucose syrup, rapeseed oil, salt, anise oil, 0.1% mint oil, colour: vegetable carbon, glazing agent: (shellac, gum arabic, carnaubawax, beeswax). Minimum 35% cocoa solids. Gluten free. Contains allergens: milk, soy.

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