Korean Pancake Mix

Product is in stock


Origin: South Korea
SKU: HA0005
Size: 500g
Cuisine: Korea
Minimum Shelf Life: 3 months



Korean pancake mix is used in a variety of different Korean pancakes, known by the umbrella term 'jeon' or 'buchimgae.'

Jeon are typically served as a starter or appetizer. For instance, saengseonjeon is made with fish and seafood, yukjeon with shredded beef, kimchijeon with kimchi and hwajeon, a sweet version made with edible flowers.

Mix Korean 250g of pancake mix with 400ml water a to make a smooth batter, then add chopped vegetables, meat or fish to taste. In a hot, greased pan, carefully drop spoonfuls of batter (approx. 56ml per spoonful) into the pan and cook until bubbling and slightly crisp on the edges. Flip over and cook until golden.

Ingredients: Wheat flour, sugar, salt, garlic, onion, black pepper, sodium acid pyrophosphate, E500 sodium bicarbonate, corn starch, E341 calcium phosphate, E575 glucono delta lactone, E621 monosodium glutamate

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