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Chinois With Exoglass Handle (Matfer)

Product is in stock

£60.00

SKU: RD0017
Size: 20 cm diameters, 20cm-long handle
Technique: Preserving
Also known as: Bullion strainer, passing sieve, fine mesh, conical strainer, chinoise, China cap

Reviews:

Description

This chinois is used in professional kitchens thanks to its strong, fine mesh and exoglass handle. The conical-shaped sieve is designed to strain soups, custards and purees through the stainless-steel mesh, creating clear clean textures.

This chinois model has the added advantage of a wire cradle protecting the shape of the sieve, meaning that cooks can push food down against the sieve without crushing the mesh. The chinois also has two hooks on the rim allowing it to be rested over a bowl while the content drips through the sieve.

Whether it’s removing tiny tomato or redcurrant pips, straining strands of egg from a custard or making a beautifully-textured apple sauce, this chinois is a brilliantly versatile piece of equipment.

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Testimonials

  • Brilliant service, arrived within a couple of days. Will use again.

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